{"product_id":"beef-yg-rump-approx-6kg-sunday-creek-copy","title":"Beef -YG Rump Portion (approx 250g)","description":"\u003cdiv class=\"n6owBd awi2gc\"\u003e\n\u003cspan\u003eA \u003c\/span\u003e\u003cstrong class=\"rQesXe MPyX\"\u003erump stea\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003ek\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e is \u003c\/span\u003e\u003cmark class=\"HxTRcb\"\u003ea classic, boneless cut of beef taken from the hindquarter muscle of the animal\u003c\/mark\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e. It is widely celebrated across Australia for bei\u003c\/span\u003eng one of the most cost-effective steak choices, offering a bold, deep, and traditional \"beefy\" flavour that easily outpunches pricier cuts like the eye fillet.\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"NyIrK OQMWwf\"\u003e\n\u003cdiv class=\"LNSaYe\"\u003e\n\u003cdiv class=\"JcgT8d a3apjf hU1xOe rAdPSe\" role=\"list\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!--TgQPHd|id3YPc_x\/jJ4Wuf;id3YPc_x\/ptabaf||[[1,0,0,[null,null,null,null,null,null,null,null,null,null,null,null,[281914,null,0]],[],null,0,0,1,0]]--\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003eWhat Makes It Distinctive\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eTexture Over Tenderness\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Because the rump muscle does plenty of work, the grain is firmer and tighter than a scotch fillet. It rewards correct slicing (always across the grain) with a satisfying, meaty bite.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eThe Fat Cap\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: A great rump steak features a thick, distinct strip of white fat running along one side. Leaving this fat intact while cooking is vital to baste the underlying meat and keep it juicy.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":45669070766287,"sku":null,"price":7.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/0657\/3775\/files\/rumpsteakportion.jpg?v=1785492399","url":"https:\/\/ljsqualityfoodz.com.au\/products\/beef-yg-rump-approx-6kg-sunday-creek-copy","provider":"LJ's Quality Foodz","version":"1.0","type":"link"}